[media-credit name=”rir.com” align=”alignright” width=”300″]
[/media-credit]Ricky Stenhouse, Jr. – BUBBA Burger 250
Team: No. 6 Cargill Beef Ford Mustang
Crew Chief: Mike Kelley
Chassis: RK-748 – primary – last ran at Phoenix- finished third.
RK–672 – backup – last ran at Dover – finished first.
Stenhouse, Jr – Richmond International Raceway:
QUOTES
Stenhouse, Jr. on racing at Richmond International Raceway:
“Our No. 6 team has been on a roll. We have been running strong every weekend. I am excited for the race on Friday night. We are bringing one of my favorite cars. It is short track racing on a Friday night. ”
Crew chief Mike Kelley on racing at Richmond International Raceway:
“We are coming off an off-week but we will carry our momentum from Texas into this race. Our entire team has been working really hard on bringing stout Mustangs each and every weekend. Richmond is another track that suits Ricky’s driving style. We are bringing the same car that we finished third with at Phoenix. Hopefully we will be able to take this Cargill Beef Ford Mustang back to victory lane.”
FAST FACTS
So far in 2012, Ricky has two wins, four top-five, and five top-ten. Stenhouse is currently second in the point standings; 4 points behind leader Elliott Sadler. At RIR, Stenhouse average start is 13.2; average finish is 12.
About Roush Fenway Racing
Roush Fenway Racing is the winningest team in NASCAR history, fielding multiple teams in the Sprint Cup and Nationwide Series with championship drivers Carl Edwards, Matt Kenseth, Greg Biffle, Ricky Stenhouse Jr. and Trevor Bayne. Celebrating 25 winning years in 2012, Roush Fenway is the leader in NASCAR marketing solutions, pioneering its exclusive Roush Fenway OnTrack sponsorship measurement services, motorsport’s first team-focused TV show and its award-winning social marketing channel RickyvsTrevor.com. Visit www.RoushFenway.com, circle on Google+ at +Roush Fenway Racing, become a fan on Facebook at www.facebook.com/roushfenway and follow on Twitter at @roushfenway. For sponsorship inquiries call John Bauersfeld at 704.720.4621.
